How to Make Lemon Popsicles

Summer is here! Children will be at home, which means more work. They are always asking for something. Here is a refreshing treat you can make for them.

Ingredients

  • Kiwi
  • Sugar
  • Lemon juice
  • Milk

Steps

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    Cut the kiwi into 6 pieces.
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    With a little bit of sugar, mix it in the food mixer.
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    Fill the Popsicle mold at the bottom (only a little) with the liquid.
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    Freeze it in the fridge for 2 and a half hours.
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    Mix the lemon juice and milk in the food mixer.
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    Top the Popsicle with milk and lemon juice. Freeze it for 1 and a half hours.
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    Put a plastic wrap over the mixture.
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    Freeze in the fridge for 4 hours or overnight.
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    Pour warm water over the bottom of the container to loosen the popsicles.
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    Remove the popsicles from the container.
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    Enjoy!

Tips

  • Serve with lemonade.

Things You'll Need

  • Food mixer
  • Popsicle mold

Article Info

Categories: Accuracy | Ice Cream and Frozen Desserts