How to Make Make Ahead S'mores

When it's cold and blustery outside, and it seems summer is far, far away, you can whip up a batch of Make-Ahead S'mores to help chase away the winter blues. Makes 16 s'mores.

Ingredients

Steps

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    Add the chocolate to a microwave-safe bowl. Microwave until the chocolate softens and just starts to melt. Use the microwave's "melt chocolate" cycle, if it has one.
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    Add the sweetened condensed milk to the melted chocolate.
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    Stir chocolate until smooth.
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    Add the vanilla and stir until smooth
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    Lay out the graham crackers on a clean surface.
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    Spoon 1 tablespoon of the melted chocolate mixture onto each graham cracker half.
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    Spread the chocolate mixture evenly on graham cracker half.
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    Top 1 graham cracker half with 8 to 9 marshmallows.
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    Press marshmallows gently to help them stick to the chocolate mixture.
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    Top with the marshmallows with the other graham cracker half.
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    Repeat until all the graham crackers are filled with chocolate and marshmallows.
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    Wrap each s'more with plastic wrap and store at room temperature.
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    Finished.

Tips

  • Line the counter with waxed paper for easy clean-up.

Things You'll Need

  • Microwave-safe bowl
  • Mixing spoon
  • Measuring cups and spoons
  • Table knife for spreading chocolate mixture

Sources and Citations

  • Recipe rewritten from a recipe found at Taste of Home.com

Article Info

Categories: Chocolate Cookies and Biscuits | Desserts and Sweets